Industrial & Commercial Refrigeration

COLD ROOMS AND WORK ROOMS

Cold rooms and work rooms are spaces designed to preserve, handle and process products under controlled temperature conditions, ensuring quality, safety and traceability at every stage.

RAPID COOLING

Solutions to reduce product temperature in the shortest possible time, preserving quality, food safety and organoleptic properties. Through a rapid cooling system, airflow and refrigeration capacity are precisely controlled to prevent bacterial growth and ensure proper preservation.

Equipment designed to simulate controlled environmental conditions, such as temperature, humidity and light, in order to test the resistance, stability and safety of products, materials or biological samples. They are used for product and material testing under climate changes, stability evaluation of pharmaceuticals, food and cosmetics, and biological research and preservation.

HUMIDITY CONTROL CHAMBERS

They allow relative humidity to be regulated precisely, optimizing preservation, drying or fermentation processes for products and samples.
Ideal for preserving and maturing food, controlling fermentation processes or drying materials sensitive to humidity. They can be used in food industries such as cheese and cured meat factories, wineries, bakeries, fruit shops or production workshops.

PANELS AND DOORS

Installation of panels and doors to build cold rooms and spaces with efficient thermal insulation.

REFRIGERATED DISPLAY UNITS

Installation of self-contained refrigerated display units with built-in motors, allowing products to be preserved without the need for connection to external refrigeration systems. Ideal for supermarkets, butcher shops, pastry shops and any space that requires safe and flexible storage.

SELF-CONTAINED UNITS

Cold rooms and work rooms are spaces designed to preserve, handle and process products under controlled temperature conditions, ensuring quality, safety and traceability at every stage.